UK
Weekly Global News Wrap: Tim Hortons' secret menu goes ‘Beyond'; Burger King's US$1 tacos; Starbucks' ‘tie-dye' frappuccino gets mixed reception
Weekly Global News Wrap: Tim Hortons' secret menu goes ‘Beyond'; Burger King's US$1 tacos; Starbucks' ‘tie-dye' frappuccino gets mixed reception
Here is a summary of the most interesting QSR news stories of the week from around the world.
Social Media Wrap Up: MOD Pizza's baked halloumi sticks; Chilango's plant-based burrito; Newcastle's first Greggs drive-thru
Find out what QSRs have been up to on social media this week.
Patisserie Valerie closing 14 more stores
Up to 100 job losses are expected.
Pubs and bars “more upbeat” as restaurant confidence falters: study
A new survey from CGA and Fourth shows “patchy optimism” amid major challenges.
Subway introduces new vegan wrap, gluten-free bread
The sandwich chain continues its meat-free movement.
Restaurant tech platform Fourth merges with US-based HotSchedules
The combined company will serve 120,000 locations.
Year-on-year inflation falls below 6% for the first time this year: study
It is considered a respite from month-on-month price rises across the board in May.
Coffee Lab opens first location in Bournemouth
The new site at Exeter Road is the 8th addition to the chain’s store network.
Pizza Pilgrims founders to launch hospitality training programme in early 2020
The Pizza Academy will offer free courses and a programme of lectures from industry experts.
Independent London brands Koi Ramen, The Tap In to open at Elephant Park
Elephant Park is a £2.3bn regeneration project being delivered by Lendlease and Southwark Council.
Domino's Ian Bull appointed as non-executive director of Dunelm Group
He joined the pizza chain’s board last April.
HMSHost to open Starbucks, Comptoir Libanais outlets at McArthurGlen's Ashford Designer Outlet
The companies look to reflect evolving consumer habits.
Canterbury “the next place” for Taco Bell, franchisee says
Caskade Group currently has 16 Taco Bells across the south of England.
Burger King unveils its Halloumi Burger
The chain looks to take advantage of high demand for the cheese in the UK.
Papa John's International appoints Jim Norberg as chief restaurant operations officer
Norberg spent more than 30 years at McDonald’s.
British Game Alliance launches 12 new products
It has been working to bring these new products to market “over the next few months”.
Chop and Wok announces three new openings
Chop and Wok is also giving customers a chance to win free food courtesy of TripAdvisor.
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