News

Here’s the follow up on PizzaExpress’ retail range refresh

The brand is introducing more options for the range.

B Bagel opens 4th bakery

A further four sites are planned in the next 12 months.

How is Starbucks planning to cut $3b in cost?

The company announced its new long-term growth strategy called Triple Shot Reinvention.

Chopstix launches new Firecracker Chicken

The launch is part of the brand’s focus on releasing limited-time offers.

PM Nord snaps up German cafe outlets for Pret expansion

The franchisee plans to build five Pret A Manger cafes before the end of the year.

Convenience is pushing consumers away from takeaways and towards deliveries

Delivery trading went up by 10% whilst takeaway and click-and-collect went down by 3%.

TGI Fridays trials customisable two-course meals

It offers a selection of appetisers and mains.

Costa Coffee unveils Christmas menu offerings

The seasonal menu is available starting 2 November.

1 in 2 restaurants raising prices to cope with energy costs

Average restaurant and pub bills have surged 81%.

2 in 5 hospitality workers likely to consider a career change

Despite this, 62% of hospitality leaders feel optimistic about their business.

KFC opens youth club to help young people find job opportunities

The aim of the programme is to help young people a fair shot at a first job.