UK
Greggs on a vegan roll
Greggs on a vegan roll
The bakery chain is cooking up vegan versions of its most popular products.
Deep Blue Restaurants combines with Harry Ramsden's
Boparan Restaurant Group will retain an interest in the enlarged business.
Pure appoints Said Takhamt as chief operating officer
He had notable roles in Pret, itsu, EAT and Cojean.
Bird Restaurants assets sold
The fried chicken chain was placed in administration earlier this month.
Ramsden, Herlihy of Pidgin, to launch Sons + Daughters in September
The sandwich shop will serve six sandwiches for lunch and dinner.
Café Rouge celebrates 30th birthday with price rollback and 1989-inspired menu
The move is part of a larger celebration which has been taking place throughout the year.
Crosstown founder launches on-demand ordering platform
Slerp was being developed since 2016.
Tonkotsu to open store in Peckham
This is now the brand's eleventh shop in London.
Wingstop to open second UK store in September
Their first store is located in Soho.
Happy Lamb to open first hotpot restaurant in Europe
The store will open together with the launch of other five global restaurants.
UKHospitality calls for certainty in post-Brexit world
The trade body also warned against mandatory calorie labelling.
Weekly Global News Wrap: Del Taco considers sale; Domino's “Innovation Garage”; Taco Bell's back-to-school merch
Here is a summary of the most interesting QSR news stories of the week from around the world.
Social Media Wrap Up: Pizza Pilgrims' new brownie pizza; Caffe Nero's new sausage roll; Pizza Hut gives away a year's supply of Ben & Jerry's
Find out what QSRs have been up to on social media this week.
Domino's Europe sales up 11% to EUR712.9m
The company achieved the 1,000-store milestone across the continent.
PAUL UK taps customer feedback specialist to bolster expansion
Feed It Back services will be rolled out across PAUL’s 37 sites in the UK.
Greggs, Pret A Manger amongst 50-plus major retailers demanding review of business rates system
Signatories say a reformed system may help unlock the “full potential of retail”.
Trade body welcomes gov't call for evidence on food industry
UKHospitality hopes for an “integrated and joined-up” strategy that supports businesses.
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