In Focus
Zhongxin Fruit and Juice records $4m net profit in HY2025
However, the gross profit margin decreased to 16.3% from 18.4%.
UK’s QSR market to reach $44.01b by 2029
The market is forecasted to grow at a CAGR of 5.25%.
UK foodservice promotions across segments revealed
The share of in-restaurant price promotions was at 86% in H1.
Promotions continue to drive growth in UK’s foodservice industry
Restaurant promos grew by 25% in QSR and 13% in casual dining.
Why the restaurant industry’s rush to automate keeps hitting a roadblock
Unclear return on investments is making the industry hesitant.
Starbucks CEO eyes reclaiming the coffeehouse vibe in 4-part strategy
The brand currently aims to use these strategies in the US.
1 in 2 feel hospitality leaders feel confident about their business prospects
However, this was a 4% drop from May’s figure of 53%
Here's what morning traffic is doing to UK's QSR brands
The first half of the year saw a 13.9% boost in morning traffic.
Regional disparities define the UK’s fast food industry in 2024
A new report reveals how some areas are thriving whilst others face significant challenges.
Bakery and Sandwich traffic only segment to grow in H1
Traffic dropped by 1% overall.
Is the UK foodservice market showing signs of recovery?
Meaningful Vision tracked the overall traffic trends by segment.
The one change Wingers co-founder would make for the business
Since last year, Wingers has made several investments for its 50-restaurant goal.
Inside Pizza Hut’s brand reset
The brand also came up with three limited-edition recipes for its new range.
Doner Shack's timely rebranding tackles modern challenges
The rebranding resulted in a 32% uptick in UK June sales.
Dine-in catches up as delivery inflation cools faster
Delivery was considerably more expansive but the gap has started to narrow.
Inside Costa Coffee’s store re-design programme
It features brighter interiors and more self-serve kiosks.
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